Zuccihinis
7 Şubat 2017
Sour Cherries
6 Şubat 2017
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Turkey ranks third in world tomato production. Tomatoes are grown in the Aegean, Marmara, Mediterranean and Central Anatolian regions of Turkey for consumption in the table and for industrial use. Varieties of early (spring-summer) and autumn (autumn-winter) tomatoes are grown in both open-air and greenhouses. This plant, which has high quality aroma and taste, can be consumed for many purposes.